Log In
Register
Facebook icon
LinkedIn icon
Instagram icon
Cosmetic Ingredients
Formulas/Products
Research
Regulations
Testing
News
Leaders
Multimedia
Calendar
Home
Search
Search Cosmetics & Toiletries
Article
Company
Document
Event
News
Podcast
Video
Webcast
Cosmetic Ingredients
Formulas/Products
Multimedia
News
Regulations
Research
Literature/Data
Testing
Enter search phrase
Search
311 Results
Type: News
Section: Research > Literature/Data
Literature/Data
Moraceae Emulsion Exhibits Stability, Antioxidant and Antibacterial Activities
A recent study describes the development of a topical emulsion containing the leaf extract of
Morus nigra L.
and tests for stability as well as antioxidant and antibacterial activities of the formulations.
Literature/Data
Study Finds Sustainable Thermoresponsive Whey Protein- and Chitosan-based O/W Emulsion Possibilities
In this study, the biopolymers whey protein and chitosan were used to create a thermoresponsive emulsion. The impact on rheological properties with chitosan and specific oils, as well as response to temperature, were investigated.
Methods/Tools
Emulsion vs. Invert Emulsion
Industry expert Tony O'Lenick explains the differences between the structure and function of an emulsion and an invert emulsion.
Literature/Data
Silica Nanoparticles Stabilize Biocompatible Pickering Emulsions
Research pre-published online in
Colloids and Surfaces A: Physicochemical and Engineering Aspects
explores the stability of biocompatible oils in Pickering emulsions.
Literature/Data
Emulsion Word Search
Industry expert Ken Klein presents this emulsion formulating brain teaser.
Methods/Tools
Clear vs. Chromatic Emulsion
The chemist has developed a number of technologies that allow for more cosmetically elegant emulsions, including clear emulsions and chromatic emulsions, which are not the same.
Literature/Data
How Proteins Interact at the O/W Emulsion Interface
Research published in
Food Chemistry
reviewed the effects of proteins added to emulsion systems and evaluation methods thereof.
Methods/Tools
MIT Mixes Emulsions That Stick
As the cliché goes, oil and water do not mix. Research in
Nature Communications
may have found a way around this, forming emulsions from the bottom up using condensation and cooled oil.
Literature/Data
Patent Pick: Emulsion Stability with Amphiphilic Anisotropic Powder
Patent Picks are chosen by the editors from publicly available sources. Today's technology, from AMOREPACIFIC Corp., relates to an amphiphilic anisotropic powder-containing emulsion with excellent stability.
Cosmetic Ingredients
Patent Pick: Unsticking Emulsion Sticking Points
What's sticky, unstable and causes skin irritation? Certainly
not
emulsions based on core corona-type microgels. In a new patent application, Shiseido inventors explain how these materials produce the very opposite effects.
Literature/Data
Study Reveals Critical Thickener Concentration in Emulsions
Work published in
Chemical Engineering Science
used a multiscale approach to study the dynamics of emulsions at various scales. Results identified a critical thickener concentration at which little variation was observed regardless of scale.
Literature/Data
Cellulose Nanocrystal, Lauric Arginate Complexation Key to Pickering Emulsion Stability
Work published in
Food Chemistry
shows how food-grade Pickering o/w emulsions display good stability thanks to complexation between cellulose nanocrystals and lauric arginate.
Methods/Tools
Researchers Suggest New Way to Look at Manufacturing Emulsions
Researchers at Harvard's School of Engineering and Applied Sciences (SEAS) have discovered that stabilized emulsions may take months to years to reach equilibrium. This research has important implications for the manufacturing processes used in pharmaceuticals, cosmetics and foods, among other chemical industries.
Actives
Lubrizol's Argireline Amplified Peptide Extends Botox-type Injection Results by 8 Weeks: New Study
Argireline Amplified Peptide, which is produced in accordance to green chemistry principles, has displayed "superior" in vitro activity and muscle relaxation effects compared to the company's original Argireline peptide.
Methods/Tools
Study Finds Evaporation Time is Key to Emulsion Rheology, Stability
A recent study published in the
Journal of Industrial and Engineering Chemistry
explores properties impacting the rheology and stability of rosemary oil nanoemulsions. Results underlined evaporation time as key.
Literature/Data
Anti-aging Effects of Massage and Electricity
Recent research reported in
Health Sciences
shows skin moisture, facial fat and wrinkle depth improvements by classic facial massage, and increased oxygen uptake by electrical stimulation.
Literature/Data
Scientists Discover Origins of Eczema and Psoriasis
Research from Newcastle University, the Wellcome Sanger Institute and Kings College London has uncovered the developmental origins of eczema and psoriasis, leading to new possibilities for treatment and means to research other inflammatory conditions.
Literature/Data
Caffeine and Excercise May Ward Off Skin Cancer
A coffee habit, coupled with regular exercise, may help prevent skin cancers better than either factor alone, new research suggests.
Page 1 of 18
Next Page
![Fewer trips to the medspa? Lubrizol's Argireline Amplified Peptide, when applied in combination with Botulinum toxin type-A injections like Botox, can 'keep wrinkles at bay for nearly 8 weeks longer than [the injections] alone.'](https://img.cosmeticsandtoiletries.com/files/base/allured/all/image/2025/02/AdobeStock_309957760.67bf7a157bc68.png?auto=format%2Ccompress&fit=crop&h=146&q=70&w=260)
