During in-cosmetics Global, Biolie will highlight five new ingredients developed via the company's patented enzymatic extraction eco-process. The ingredients are based on upcycling, to valorize local co-products without taking food away from the people, as Biolie describes it. Launches include the following.
See related: Biolie Licenses Enzymatic Extraction to Bio Stratège Guyane and Lafayette
Organic Pear Water
Pyr’O (INCI: Not Provided) is an active, organic, natural pear water. According to the company, it can be used to replace water in cosmetic formulations and impart antioxidant properties equivalent to vitamin C. Notably, this product was shortlisted for the Green Ingredient Award at in-cosmetics.
Prebiotic Zucchini Water
Pep’O (INCI: Not Provided) is an active, organic, natural zucchini water. It can be used to replace water in formulations as well as provide prebiotic properties, the company reports.
Prebiotic Cucumber Water
Cumb’O (INCI: Not Provided) is an active, organic, natural cucumber water. It also is suggested as a water replacement for formulations and is said to impart prebiotic properties.
Plum Seed Oil
Mirabelle Plum Seed Oil (INCI: Not Provided) is reportedly the company's first organic certified vegetable oil. It is recommended in skin and hair care applications.
Natural Preservative Booster
Finally, Biolie will highlight a natural preservation booster (details not provided).
The company is specialized in coproduct sourcing and ingredient development. In addition, it offers tailor-made development without minimum order quantities. For more information, visit booth #N90.
