![japaneseseaweed_425](https://img.cosmeticsandtoiletries.com/files/base/allured/all/image/2019/04/ct.japaneseseaweed_425.png?auto=format%2Ccompress&q=70&w=700)
Ichimaru Pharcos
Japanese edible-seaweed Porphyra yezoensis survives in an environment in which salt concentration, temperature and humidity change rapidly. The seaweed is protected via porphyran, a sulfated polysaccharide derived from the plant. IPF-100K (INCI: Porphyra Yezoensis Extract) is cosmetic grade of porphyran, which is able to inhibit erythema by UV irradiation, retain moisture and protect skin.
For more information, please visit www.ichimaru.co.jp/english.