Campo Fruit Enzymes Campo Research

Campo Research

Campo Fruit Enzymes (INCI: Varies) are mild and non-irritating natural botanical surfactants without synthetic petrochemicals. The encapsulated fruit(s) enzymes provide a concentrated product that is mild to the skin and eyes, with enhanced foaming properties. It is an excellent ingredient for the natural cosmetics and personal care industry.

For more information visit the Campo Research website.

More in March