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Recent in Research (page 10 of 40)

[video] Architecture of Hair and Living-Dead Connection

During the TRI-Princeton 8th International Conference on Applied Hair Science, Crisan Popescu, Ph.D., of Kao, revealed some of the latest exciting areas of hair research stirring scientific interest. Learn more from our exclusive video interview.

Patent Pick: Unmatched Microcapsules Guarantee Delivery

P&G inventors have uncovered a more robust means to deliver sensitive ingredients via break-resistant microcapsules.

[video] Connecting Blue Light, Pollution, Autophagy and Circadian Rhythm

Pollution, circadian rhythm, autophagy and blue light interact and affect skin in various ways. Learn more from this video interview with Nadine Pernodet, Ph.D., of the Estée Lauder Cos. Watch now!

Maple Imparts Unbe-leaf-able Anti-aging Benefits

A novel source for anti-aging skin care has literally fallen at the feet of University of Rhode Island researchers—maple leaves.

What Food Science Can Lend to Skin Care

What insights can personal care leverage from the foods industry? This article explores food trends, sensory language and metrics that translate across these categories.

Words from Wiechers: Sustainability Yes, But of What?

How well has our industry adopted sustainability? Find out what Tony O'Lenick and the late Johann Wiechers, Ph.D., think in this edition of our "Words from Wiechers" series.

Study Shows How Weather Changes Skin Texture

Climatic factors have the potential to influence skin health—especially its moisture levels and texture—according to research in the British Journal of Dermatology. These results may influence how consumers alter their skin care from season to season.

Patent Pick: Ivory Nut Powder/Mannan Exfoliant and Talc Additive

Microbeads and talc are two of today's hot-button issues raising industry (and regulator) alarm. A new patent application out of China, however, could cool things down with a natural and sustainable alternative—ivory nut.

Scent and Memory: Scientists Find New Connection

A recent study from the University of Toronto shed light on the connection to memory and smell.

New Study Uncovers Itch vs. Pain Signaling

A new study published in the Journal of Neuroscience provides some relief for a phenomenon over which scientists have been scratching their heads: itch vs. pain and their discrimination.

Methylparaben, Phenoxyethanol and Both: Exploring Toxicity

This study underlines the significance of variations in the safety and efficacy of individual and combined preservative systems. It also reiterates the strategy of leveraging the right preservatives and levels for given formulation designs.

Shiseido Wins at China Cosmetics Academic Research Conference

The company's research on aging (including wrinkle formation) took home first prize and two second prizes for three research papers selected from 84 entries; to date, the company has taken home six first prizes at the conference.

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