Zanthoxylum alatum Extract Inhibits Skin Sensitivity
May 6, 2003 | Contact Author | By: G. Guglielmini and A. Cristoni, Indena S.p.A.
A lipophilic extract has been prepared form the fruits of Zanthoxylum alatum Roxb., a Chinese plant used in China as a spice, and credited with reducing mouth irritation due to food.
Excerpt Only This is a shortened version or summary of the article that appeared in the July 01, 2002 issue of Cosmetics & Toiletries magazine. The full content is not currently available online.
Z-COTE LSA provides broad-spectrum protection from long wave UVA rays and medium wave UVB rays by physically scattering, reflecting and absorbing solar radiation.
- Zinc Oxide
- UVA Protection
- UVB Protection