Table of Contents:

January/​February 2015

Editor's Note for this Issue

Formulating Articles

What's Cooking in Color

By: Rachel Grabenhofer, Cosmetics & Toiletries

Uneven Skin Tone: Causes and Treatments

By: Katerina Steventon, FaceWorkshops

Formulating Lip Gloss

By: Luigi Rigano, PhD, Rigano Laboratories, Milan, Italy

Formulating On Trend: The Melting Effect

By: Ni'Kita Wilson, Aware Products

Silicone Elastomer Technologies for Feel and Performance

By: Peter Tsolis, The Estée Lauder Companies, Melville, NY USA; and Peter Marinelli, Grant Industries, Elmwood Park, NJ USA

A Review of Gel Nail Technologies

By: Frank C. Pagano, PhD, ACT Solutions Corp.

Copolymer to Improve Pigment Dispersion in Lipsticks

By: Giuseppina Viscardi, Monza, Italy; Nicola Garuccio and Parand Salmassinia, Induchem, Volkestwil, Switzerland and New York

Research Articles

Two Decades of Transfer-resistant Lipstick

By: Robert Lochhead, PhD, University of Southern Mississippi; and Margaret Lochhead, PhD

Regulatory Articles

Labeling in China for Color and More

By: Karen Yarussi-King, Global Regulatory Associates Inc.

Testing Articles

Quantifying Hair Color Fading

By: Trefor A Evans, PhD, T.A. Evans LLC

Market Data Articles

Functionality Drives Growth of Color Cosmetics

By: Rob Walker, Euromonitor International