Recent in Chemical Analysis (page 1 of 1)

Chocolate and Wine: The Perfect Match for Skin?

The International Journal of Molecular Sciences had us at "hello" this month, with a new study comparing the phenolic compounds in chocolate (actually, cocoa by-products) vs. wine (okay, grape seed) extracts for antioxidant and anti-inflammatory skin benefits.

A Tale of Tattoos: Black Henna (part III)

Temporary tattoos are all the rage—from rub-on kid party give-aways, to serious airbrush art and at-home kits "made to last." However, one type of temporary tattoo making infamous headlines is "black henna," especially in the eyes of the British Skin Foundation.

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