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A Taste Receptor Blocker For Oral Hygiene Compositions

By: Roger E. Stier
Posted: March 31, 2006

Purchase This Article

  • From Cosmetics & Toiletries
  • 6 pages

Article Keywords:

  • taste receptor blocker
  • zinc
  • eucalyptol
  • taste receptors
  • oral care

Available Formats:

  • Adobe PDF for download
  • Printed copies mailed to you

From $9 an article

A hydrogenated, ethoxylated glycol ester reduces the harsh taste or burn sensation ordinarily imparted by the eucalyptol and the astringency ordinarily caused by the zinc salt in oral hygiene compositions.

This is only an excerpt of the full article that appeared in Cosmetics & Toiletries, but you can purchase the full-text version.