Formula 5. Vegetal hand treatment from Rigano Laboratories

Water (aqua) qs to 100.0% w/w
Allantoin 0.10
Betain (Natural Extract AP, Danisco) 1.00
Xanthan Gum 0.10
Ammonium Acryloyl Dimethyltaurate/VP Copolymer 1.50
Hydrogenated Olive Oil Unsaponifiables (and) Hydrogenated Isocetyl Olivate (EMOLIVE, Naturactiva) 2.00
Limnantes Alba (Meadowfoam) Seed Oil (and) Butyrospermum Parkii (Shea Butter) Extract (Fancol VB, Elementis Specialties) 0.70
Preservatives qs
Kojic Acid Dipalmitate 0.10
Caprylyl Trimethicone (SilCare Silicone 31M50, Clariant) 2.00
Tetrahydropiperine 0.10
Dry Olive Extract 0.10
Rosemary Leaf Extract 0.10
Glycerin 2.00
Methylene bis-Benzotriazolyl Tetramethylbutyl-Phenol (Tinosorb M, BASF) 1.00
Citrus Flavonoids 0.50
Fragrance (parfum) 0.40